pasta-machines

C1 and C2 are highly reliable automatic machines for making crêpes and cannelloni.
The MONFERRINA C1 and C2 are machines with small and medium scale outputs recommended for restaurants, delicatessens and for shops selling fresh pasta and work-rooms where it is made.
Their STRUCTURE is made completely from stainless steel, pure and stable, and complies with the current safety standards in Italy and abroad.
This automatic crêpe making machine makes all kinds of crepes: sweet, savory, with whole-meal flour etc. Crêpe width 160 mm.
Length, from 20 mm to continuous strand, is automatically determined by a timer.

TECHNICAL DATA
Category: For pasta factories
Type: Crepes/canNeloni machines
Hourly pasta production rate: 80 mt.
Machine weight: Kg. 40/30

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Phone: 973 519 3174 S Phone/Fax: 973 341 2110
18 Commerce Road, Unit D - Fairfield, New Jersey 07004

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